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Yeah, so do we. The martini might be one of the most iconic cocktails in the world. The word itself first appeared inand was probably a variation of another drink name Martinez. Some experts believe that people assumed Martinez was plural and the singular would be martini.
Trust us, there are a lot of different martinis. The classic recipe goes like this:. Just stir the ingredients in a mixing glass with ice cubes, then strain into a martini glass. The drink is usually served with a green olive for garnish. Another story is that the drink was created in the s by a bartender in New York City, who was named Black.
Whoever invented it, the drink was named Manhattan because it was born in New York. But what about the name of the island itself? The name was first recorded as Manna-hata by a Dutch explorer in As for the drink itself, the recipe is relatively simple.
You can whip up individual Manhattans pretty quickly, which makes them great for large parties or fancy banquets. Pour all of the ingredients into a mixing glass with ice cubes, stir, and strain into a chilled glass. The word itself comes from the Taino language they were an indigenous people of the Caribbean. One legend says the drink was invented in Lets have a cocktails early s by an American mining engineer.
Most versions of the story agree that he used rum in the drink because it was easier to get in the Caribbean than gin which was more stylish for Americans at the time. Whatever the case, the drink was a hit, and soon made its way to fashionable clubs in the US. He even used to order a special version of it, which today is known as the Hemingway daiquiri or papa doble.
The legend goes that inDrake and his crew were having issues with dysentery and scurvy on their ship. They made a stop while circling Cuba to find a cure, and came back with a medicinal drink that contained a local version of rum, as well as sugar, lime, and mint. To be honest, the limes alone probably would have helped, since vitamin C fights scurvy tell your friendsbut who wants to just eat plain limes?
The drink cured what ailed them, and they brought it back to Europe where lots of other people loved it. Muddle the mint with the sugar and lime juice, and add the splash of soda water. Pour the drink into a tall glass of cracked ice, then add the rum.
In the s, the army of the British East India Company was in India, where they had to take medicine quinine to prevent malaria. They drank the quinine in carbonated water, a mixture known as quinine water or tonic water. It tasted really bitter and just bad. In the early s, someone had the bright idea to mix the quinine water with gin and some lime to improve the taste. The soldiers picked gin because it was actually a part of their food rations, meaning they had a regular supply of it. Just combine parts gin to taste with 3 parts tonic water in a highball glass, and garnish with a lime.
Take that, malaria. The mint julep was born, bred, and raised in the American South. It first emerged in the early s, where it was mainly served at parties or gatherings among the Southern upper classes. It was fully deed to show off how wealthy the hosts of the parties were. Rosewater itself was once used for cosmetic, medical, and religious purposes throughout Europe and Asia. Mint juleps are traditionally made with four ingredients :. Muddle the mint, sugar, and water, then add finely cracked ice and bourbon.
This spicy brunch standard is everywhere, but its origin story is actually pretty murky like some of the ingredients. While no one can seem to agree on who invented the cocktail, we do have some insight to the name. What exactly does a cocktail have to do with a former Queen of England? Not much, actually. So maybe the bloody part of the name just has to do with being opaque and red. Why does the Caesar have clam juice?
Gently stir the ingredients together, then pour into a highball glass. The traditional garnishes are a celery stalk and a lemon wedge, but we all know it can go way beyond that bacon, anyone? But maybe Bloody Marys Lets have a cocktails a little too intense for your brunch style. What other drink tastes great with waffles? Light and bubbly, mimosas are another classic brunch pairing. The drink was probably invented at the Ritz Hotel in Paris in Mimosas are so easy to make.
The official recipe calls for equal parts Lets have a cocktails and orange juice, poured together in a champagne flute. No judgement here. When you think mai taiyou probably think Polynesia or tiki roomright? As it turns out, the mai tai was invented in by Victor Bergeron. As the story goes, he first prepared the drink at home for some friends visiting from Tahiti. The margarita has one of the most mysterious origins of them all. There are tons of legends about how the drink came to be most include a woman named Margarita or Rita or Margaret.
The only thing that they all seem to agree upon is that the drink came from Mexico, and was created some time in the s. However mythic its story may or may not be, the recipe is roughly the same wherever you go:. Shake all the ingredients in a shaker with ice, then strain them into a margarita glass rimmed with salt. Legend has it that the recipe was developed by a bartender in honor of a prominent bourbon distiller, who eventually brought it to New York City to be served at the Waldorf-Astoria. This drink is so iconic, even the glass you drink it from is called an old fashioned glass.
First, put the sugar cube in an old fashioned glass. Then, pour the bitters and water over it, and muddle them until the cube is dissolved.Butterbeer from Harry Potter - How to Drink
Lastly, add an ice cube, the whiskey, and garnish with a cherry and orange twist. Did we miss your favorite? Word of the Day. Meanings Meanings. Happy Hour Need a break? Who knows? You might even find a new favorite. Mint Julep The mint julep was born, bred, and raised in the American South. Mint juleps are traditionally made with four ingredients : 2 oz Bourbon 1 tsp Sugar 2 tsp water 4 fresh mint sprigs Muddle the mint, sugar, and water, then add finely cracked ice and bourbon.
Bloody Mary This spicy brunch standard is everywhere, but its origin story is actually pretty murky like some of the ingredients.
Mai Tai When you think mai taiyou probably think Polynesia or tiki roomright? Margarita The margarita has one of the most mysterious origins of them all. Word of the day. Redefine your inbox with Dictionary. This field is for validation purposes and should be left unchanged.Lets have a cocktails
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